A French Wine Dinner with Fusion Flair
Savor five iconic French wine regions-Champagne, Burgundy, Provence, Loire Valley, and South West-accompanied by fusion cuisine that artfully blends local heritage with refined Western culinary techniques. An evening of elegance, flavor, and cultural harmony awaits. Wine experts Clement Folcher from The Silveri and Elisa Ros from Links Concept will be there to lead guests through the wine selection.
Date : 27 September 2025 Saturday
Time: 7:00pm-9:30pm
Venue: The Pavilion
Price: HK$698 per person
(Book before 13 September to enjoy a 20% early bird discount)
